Pasta La Fata
*We are at a MAJOR transitionary period right now*
Pasta La Fata is FINALLY getting a store-front!
We're hoping to open our doors to all of you hungry people very soon!
We sold our ENTIRE inventory and for the next several weeks,
we're operating a little differently.
The best way to stay up-to-date with what's going on in our world,
follow us on Facebook on the Pasta La Fata Familigia page.
*We are at a MAJOR transitionary period right now*
Buon Appetito!
Pasta La Fata is a vendor at the Columbia Farmer's Market. We also offer
local pickup and delivery. One of our goals is to open a deli-style pasta shop in 2022.
At this time we offer restaurant quality meals and snacks to enjoy in your home. Most of our menu will arrive frozen. It stores beautifully this way and is simple to heat in the oven or on the stove.
Pasta La Fata’s mission is to honor traditions of Italian families, especially
our grandmothers. To prepare Italian food, means using the best quality
local ingredients.
Our meat is sourced locally 100% of the time. The eggs in our pasta are organic, from chickens who walk through the grass, in the sun, eating bugs. We use the best domestic flour available from North Dakota. The sugar in our cookies is non-GMO and the butter is from grass-fed cows on a family farm. Our standards are very high. Food is medicine. We promise to always offer the best.
Who We Are
Operating Hours
Opening our Deli in very soon!
Find us at the
Columbia Farmer's Market
located at 1769 W Ash St, Columbia, MO
Saturday's 9am-12pm.
