Pasta Making: Handmade Meals

It will be a dynamic course with Chef Shelly and team making four of her favorite gourmet pasta dishes. Surprise your friends and loved ones with your epicurean pasta skills! You will enhance your culinary expertise by making stunning pastas such as Raviolo- a sumptuous egg yolk filled pasta, Potato Gnocchi Amatriciana, Cannelloni stuffed with beef & spinach and Osso Bucco Ragu with Spinach Pappardelle. $150 per person

If classes are sold out, please email info@pastalafata.net to be added to our waitlist.

Want to book a private class for your group? Let us know!

Cancellations and no-shows within 48 hours of class time may not be offered a refund.

Class duration is approximate and may vary by 10-15 minutes. Please note, class includes demonstration and tasting and is hands-on. Price includes service & food cost, local sales tax will be added at check-out.